America's "Industry Transparency Center" Spearheads Health Ingredient Transparency in India

Mar 30, 2024

New Delhi [India], March 30: The Industry Transparency Center (ITC), a leading global strategy and insights firm, is dedicated to advancing transparency within the...

Beyond Ingredients: The Bengaluru Restaurant Focusing on How Food Is Cooked - Moai, Redefined Vegetarian Dining

Apr 01, 2026

New Delhi [India], April 1: In India's organised restaurant sector, efficiency often dictates ingredient choices. Cooking oils - used across every dish - are...

Mohali-Based Startup "No False Claims" Launches Protein Supplement Line Focused on Batch-Level Transparency

Apr 10, 2026

Mohali (Punjab) [India], April 10: A new direct-to-consumer sports nutrition brand, No False Claims, has entered the Indian supplements market with a product line...

Soybean: A popular ingredient of Japanese cuisine

Jul 04, 2021

Tokyo [Japan], July 4 : Soybean is a versatile food and one of the central ingredients of Japanese cuisine. It constitutes the basis of...

Cookme Launches Smart Packs, Bringing Transparency to India's Spice Racks

Feb 10, 2026

New Delhi [India], February 10: India's spice racks are undergoing a quiet but powerful disruption. Long driven by brand familiarity, colour, and aroma, the...

Nissei introduces soft cream with Tofu as ingredient

Jul 22, 2022

Kyoto [Japan], July 22 : "Kyoto Arashiyama" is a famous sightseeing spot in Japan. The small path of the bamboo forest is a Japanese...