Kikkoman wants its soy sauce in every Indian kitchen

Kikkoman wants its soy sauce in every Indian kitchen because a dash of it makes a great dish even more delicious

Oct 26, 2021

Mumbai (Maharashtra) [India], October 26 (ANI/PRNewswire): Kikkoman is on a mission to put a bottle of Kikkoman Soy Sauce on the shelf of every...
Theme: 'Surprising Ingredient Pairings' - Students and Professionals Redefine the Potential of Kikkoman Naturally Brewed Soy Sauce

Kikkoman Hosts the 4th All-India Kikkoman Cooking Contest

Jul 01, 2026

New Delhi [India], July 1: On 26 February 2026, Kikkoman India hosted the 4th All-India Kikkoman Cooking Contest at IHM Pusa, Delhi. This year's...
Kabir Advani, Managing Partner of Berco's with his Culinary Director, Chef Vishal

Kikkoman promotes the use of its soy sauce in Chinese cuisine in India

Jul 12, 2023

Mumbai (Maharashtra) [India], July 12: 'Adding Kikkoman for Tastier Chinese Food' is a new campaign highlighting how Kikkoman Soy Sauce is an essential ingredient...
Founded in 1917, Kikkoman Corporation is based in Noda city of Japan's Chiba Prefecture.

Kikkoman, a Japanese soy sauce cuisine, loved by people all over world

Oct 11, 2021

Noda [Japan], October 11 : Kikkoman, a Japanese soy sauce, is a universal seasoning.
Kikkoman Naturally Brewed Soy Sauce is now available in India in 500 ml, 1 L, 1.8 L and 10 L bottles

Japan's top soy sauce brand Kikkoman enters India

Feb 11, 2021

Mumbai (Maharashtra) [India], February 11 (ANI/BusinessWire India): The world's leading producer of naturally brewed soy sauce, Kikkoman Corporation, today announced the official launch of...
Kikkoman applies science to crack the code on which Indian ingredients are best paired with Kikkoman Soy Sauce

Kikkoman applies science to crack the code on which Indian ingredients are best paired with Kikkoman Soy Sauce

Nov 02, 2023

Tokyo [Japan]/ Mumbai (Maharashtra) [India], November 2: Kikkoman announces today the application of science to the question of which ingredients and seasonings in Indian...
'Meet-Use-Experience' initiative to reach 15,000 chefs launched to accelerate the distribution of Kikkoman Soy Sauce across the largest cities in India

'Meet-Use-Experience' initiative to reach 15,000 chefs launched to accelerate the distribution of Kikkoman Soy Sauce across the largest cities in India

Mar 21, 2022
Chef Manjit Gill is President of the Indian Federation of Culinary Associations and Managing Director of Eco Green Hospitality

Renowned Chef Manjit Gill Appointed Advisor to Kikkoman India

Oct 24, 2024
Kikkoman to launch a 100 per cent Vegetarian Oyster Flavoured Sauce made for India

Kikkoman to launch a 100 per cent Vegetarian Oyster Flavoured Sauce made for India

Apr 26, 2022
Kikkoman India launches its new Manga series, 'Varun & Pramod - Their Secret Ingredient', highlighting how a single twist of authentic soy sauce can elevate every dish into something extraordinary

Kikkoman launches 'The Kikkoman Manga' to accelerate the switch to its soy sauce by more restaurants in India

Jun 16, 2025
18 million dishes served with Kikkoman in the first year alone, Indians taste the magic of Kikkoman Soy Sauce

18 million dishes served with Kikkoman in the first year alone, Indians taste the magic of Kikkoman Soy Sauce

Jul 20, 2022
Japanese soy sauce maker 'Kikkoman' acquires global market

Japanese soy sauce maker 'Kikkoman' acquires majority of global market

Nov 05, 2021

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