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Study: Late-childhood obesity linked with low-quality maternal diet during pregnancy
Feb 28, 2021
Dublin [Ireland], February 28 : A study led by researchers at University College Dublin, Ireland found that children of mothers who ate a higher quality diet, low in inflammation-associated foods, during pregnancy had a lower risk of obesity and lower body fat levels in late-childhood than children whose mothers ate a lower quality diet, high in inflammation-associated foods, while pregnant.
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